Varkrantsoene moet gevoer word volgens riglyne om voldoende inname te bewerkstellig vir doeltreffende groeiproduksie vir klein varkies, ‘n goeie gehalte vleiskwaliteit te bereik vir afrondvarke, optimale reproduksie te bewerkstellig vir volwasse varke en om oor die algemeen ook ‘n goeie gesondheid te handhaaf van alle varkgroepe op die perseel.
Pig rations must be fed according to the given guidelines to achieve a good feed intake and to promote optimal growth efficiency, as well as to achieve an excellent quality meat product at slaughter, also to maintain a high reproduction rate for the sows and to sustain a good health status throughout a pig’s life cycle.
| PRODUK | VOER AANBEVELING TYDPERK / FEEDING PERIOD | VOER INNAME / FEED INTAKE (AVG) | PRODUCT | |
| Per Dag / Per Day | Per Vark / Per Pig | |||
| VARK KRUIP | 1.5 – 5 Weke / Weeks | 0.3 kg | 7.5 kg | PIG CREEP |
| VARK SPEEN | 5 – 10 Weke / Weeks (20kg) | 1.1 kg | 65 kg | PIG WEANER |
| GROEI I (PORKER 16%) | 20 – 45 kg | 2.0 Kg | GROWER I (PORKER 16%) | |
| GROEI II (GROWER) | 45 -70 kg | 2.0 – 2.5 kg | GROWER II | |
| VARK AFROND | 70 kg tot Slag / to Slaughter | 2.1 – 2.5 kg | FINISHER | |
| DROË SOG & BEER | 2.0 – 2.5 kg per Dag / Day | 2.0 – 2.5 kg | DRY SOW AND BOAR | |
| LAKTERENDE SOG | 2.0 kg per Sog / Sow + 0.4 kg per Varkie / Piglet |
2.0 kg per Sog / Sow + 0.4 kg per Varkie / Piglet |
LACTATING SOW | |
| PRODUK | KRUIP / CREEP | SPEEN / WEANER | GROEI I / GROWER I (Porker 16%) | GROEI II / GROWER II | AFROND / FINISHER | |||||
| G/KG | MIN | MAX | MIN | MAX | MIN | MAX | MIN | MAX | MIN | MAX |
| PROTEIN | 190 | 180 | 160 | 160 | 130 | |||||
| VET / FAT | 25 | 25 | 25 | 25 | 25 | |||||
| VESEL / FIBRE | 40 | 50 | 70 | 80 | 80 | |||||
| VOG / MOISTURE | 120 | 120 | 120 | 120 | 120 | |||||
| KALSIUM / CALCIUM | 8 | 10 | 8 | 10 | 8 | 10 | 8 | 10 | 8 | 10 |
| FOSFOR / PHOSPHOROUS | 6.5 | 6 | 5 | 5 | 5 | |||||
| LYSINE | 12 | 11 | 9 | 8.5 | 6 | |||||
| PRODUK INLIGTING / PRODUCT INFO |
DROË SOG & BEER / DRY SOW & BOAR | SOG LAKTEREND / LACTATING SOW | ||
| G/KG | MIN | MAX | MIN | MAX |
| PROTEIN | 120 | 150 | ||
| VET / FAT | 25 | 25 | ||
| VESEL / FIBRE | 85 | 80 | ||
| VOG / MOISTURE | 120 | 120 | ||
| KALSIUM / CALCIUM | 8 | 12 | 8 | 12 |
| FOSFOR / PHOSPHOROUS | 6 | 6 | ||
| LYSINE | 5 | 7.5 | ||
Konsentrate beskikbaar: | Concentrate available:
| PRODUK / PRODUCT | VOER RIGLYN / FEEDING PERIOD | VOER INNAME/VARK (GRAM) | |
| PER DAG (KG) | PER VARK (KG) | ||
| SPEEN KONSENTRAAT 65/35 WEANER CONCENTRATE 65/35 |
10 Day /Days tot |
0.9 | 7.5 |
| GROEI KONSENTRAAT 70/30 GROWER CONCENTRATE 70/30 |
20 kg tot Slag / Slaughter | 1.5 tot 2.5 | |
| SOG & BEER KONSENTRAAT 65/35 DRY SOW & BOAR CONCENTRATE 65/35 |
2 tot 2.5 kg per Dag / Day | 2.0 tot 2.5 | |
| LAKTERENDE SOG KONSENTRAAT 70/30 | 2.0 kg per Sog / Sow + 0.4 kg per Varkie / Piglet | ||
| PRODUK | MIELIES (FYN) / FINE MAIZE | KONSENTRAAT / CONCENTRATE | PRODUCT |
| PROSPEEN 65/35 DUK | 650 KG | 350 KG | WEANER 65/35 |
| PORKER GROEI 70/30 | 700 KG | 300 KG | PORKER GROWER 70/30 |
| DROË SOG & BEER 65/35 | 650 KG | 350 KG | DRY SOW & BOAR 65/35 |
| LAKTERENDE SOG 70/30 | 700 KG | 300 KG | LACTATING SOW 70/30 |